💊 NCLEX-RN Exam Prep

A client is diagnosed with a gastric ulcer. Which dietary and lifestyle modification should the nurse prioritize in the teaching plan?

A Increasing intake of spicy foods to stimulate digestion.
B Avoiding alcohol and smoking.
C Consuming large, infrequent meals.
D Restricting all dairy products.

✓ Correct Answer: Option B

Alcohol and smoking are known irritants that can increase acid production and impair healing of gastric ulcers. Avoiding them is a crucial lifestyle modification to promote healing and prevent recurrence. Spicy foods, large meals, and dairy restriction are generally not prioritized for ulcer management.

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